Par Bake Finishing Instructions
Pizzas
Preheat oven to 550°F (or the highest temperature your oven allows).
Sicilians (Thick / Square):
1. Place pizza directly on oven rack or baking sheet
2. Rotate every 4 minutes
3. Bake ~8 minutes
4. Remove when hot throughout with a crisp bottom
New York–Style (Thin Crust):
1. Place pizza directly on oven rack or baking sheet
2. Rotate once halfway through
3. Bake ~ 6–10 minutes
4. Remove when hot and crisp to your liking
Oven times may vary. Bake until your desired crispiness is reached.
Pasta
1. Preheat oven to 350°F
2. Keep tray tightly covered with foil
3. Heat until hot throughout: 30–40 minutes
Optional: uncover and bake 5–10 minutes to lightly brown. Let rest 5 minutes before serving.
If reheating from the fridge, allow extra time.
Sauced Wings
1. Preheat oven to 350°F
2. Place wings on a foil-lined tray and cover loosely
3. Heat 15–20 minutes
4. Remove foil for the last 5 minutes if desired.